And literally so! With around 100 wines from 19 Spanish winemakers showcased in the already sizzling Indian capital, it was a rainfall of sorts that made wine professionals and connoisseurs feel the urge to tap-dance between wine bottles and get drenched in the vinous mélange!
The event called "Spanish Wine Showcase and Tasting" was organised at the behest of the Ambassador of Spain in India H.E. Gustavo Manuel de Aristegui- an ardent wine lover himself, and helmed by Madame Isabel Mijares, the internationally renowned oenologist from Spain. The agenda for the day was a Press Conference followed by a grand tasting of Spanish wines.
The event called "Spanish Wine Showcase and Tasting" was organised at the behest of the Ambassador of Spain in India H.E. Gustavo Manuel de Aristegui- an ardent wine lover himself, and helmed by Madame Isabel Mijares, the internationally renowned oenologist from Spain. The agenda for the day was a Press Conference followed by a grand tasting of Spanish wines.
As I entered the Spanish Ambassador’s residence at Firoze Shah road in New Delhi, a vigilant person checked my name in the list of invitees and guided me to the conference area, which had the typical charm of a Lutyen’s Delhi bungalow accentuated by plush seating, antique carpets and wall pieces exuding a definite Spanish character.
The press conference started with the Ambassador giving
a brief background on Spanish wines and how these were poised to become more
active on the Indian wine scene. This was followed by each winery being introduced passionately by
the respective winemakers, with flutes of Cava doing the rounds. A quick
Q&A session later, we were ready for the tasting organised at the lush
lawns of the bungalow.
Before I describe the tasting, a quick snapshot on Spanish wines would be in order :
Wine Areas
Spain is the third largest country in Europe with the largest area of vineyards in the world, the third largest wine production by volume, and highest wine exports globally.
There are 17 autonomous wine regions in Spain with around half of them situated in Castilla-La-Mancha (48.7% of planted vines), followed by Extremadura, Valencia, Castilla y León, Catalonia, Rioja, Aragon, Murcia and Andalucía. The most well known classified wine regions of the country are Rioja, Tarragona, Cariñena, Penedés, Ribera del Duero, Valdepeñas, La Mancha and Rueda- which is also the first authorized and most known region.
Grape Varieties
The most common grape varietals in Spain are Airén (23.5%), Tempranillo (20.9%),Bobal (7.5%),
Red Garnacha, Monastrell, Pardina, Macabeo and Palomino, in descending order of
cultivation. Of these varieties, Tempranillo, Bobal, Red Garnacha and
Monastrell are red, while the others are white.
With Laura González of Bodegas Viyuela |
Producer: Agustí
Torelló Mata
Grape
Variety: Trepat
Alcohol
Content: 11.5%
Cava wines are produced in the same method
as Champagne i.e. by undergoing second fermentation in the bottle itself- that
lends it more complexity and sustainable effervescence. I tasted for the first
time, a sparkling wine made from Trepat (which is the indigenous grape varietal
of North East Spain) and liked the
experience. The wine was an attractive cherry pink in colour and poured with an
abundant mousse. It had intense aromas of strawberries, vanilla and a little
mint. The palate was creamy with refreshing acidity and flavours of red berries
and toasted bread. I would like to buy this wine when available and after the
conversation with the winemaker, I could calculate the retail price as under Rs
4000/- if it arrives on Indian retail shelves- which is quite reasonable for a sparkling wine of this quality .
Year: 2006
Producer:
Matarromera
Grape
Variety: Tempranillo
Alcohol
Content: 14 %
This
winery already has its wines retailing in India with their importer being
Advanced Life Sciences (Private Limited) based at Delhi. The wine is from the Ribera del Duero region, which is known
for its powerful reds. Dark ruby in colour, the wine exuded aromas of red
cherries, plums, liquorice and sweet spices. Despite 14 % alcohol in the wine
(which is a higher side) the wine did not smell too alcoholic and that was a
welcome trait. On the palate the wine gave an impression of red fruits, spice
and medium tannins. The finish was smooth and lingering.
Year: 2012
Producer:
Laus
Grape
Variety: Gewürztraminer
Alcohol
Content: 13.5 %
This
is a wine that would invariably be popular amongst wine consumers in tropical
countries like India. There were many wine lovers at the event who agreed with me on this account- and the reason for this upbeat feeling? The wine has it all for being a blockbuster in this part of the world- an off dry feel, refreshing palate, tropical
flavours of lychees and mangoes, aromas of wild roses and tropical fruits. The wine comes from Somontano region in North East Spain.
Year: 2011
Producer: Enate
Grape
Variety: Chardonnay
Alcohol
Content: 14.5 %
The suffix
‘234’ in the name of the wine signifies a prized plot number in the Enate
valley in Somontano, from where 100%
grapes of this wine are sourced. A cool refreshing Chardonnay with an intense
bouquet of apples, peaches and fennel. On the palate, it had medium to full body, complex
flavours with rich mouth filling fruit and a long finish. A thirst quencher wine for sure!
Wine: AN/2
Year: 2010
Producer: Anima Negra
Grape Varieties: Callet, Manto Negro and Fogoneu
Alcohol Content: 13.5 %
It was but obvious that I had to try this wine as it is from the Mallorca island off the coast of Spain towards the east in the Mediterranean sea, with typical grape varietals of the region. The wine is a blend of three native grapes from the island and was an entirely new experience for me. The wine was translucent ruby in colour with a bouquet of wild berries, tar and coffee . The palate was medium-bodied with round tannins and plenty of red fruits accompanied with a lingering finish. I would love to have this wine with a barbecue spread!
It was but obvious that I had to try this wine as it is from the Mallorca island off the coast of Spain towards the east in the Mediterranean sea, with typical grape varietals of the region. The wine is a blend of three native grapes from the island and was an entirely new experience for me. The wine was translucent ruby in colour with a bouquet of wild berries, tar and coffee . The palate was medium-bodied with round tannins and plenty of red fruits accompanied with a lingering finish. I would love to have this wine with a barbecue spread!
Most of the winemakers at the tasing were positive about putting their wines on the Indian retail shelves very soon. In fact some are already here and are working on expanding their range further. With the prospects of import duties on wines in India falling to one third levels looking more probable considering the latest developments between India and European Union,I suppose a wine bonanza should soon unleash at the Indian shores- and there are countless wine fans to lap it up all!
Wineries Represented at the tasting
Ser No
|
Bodega (Winery)
|
DO (Quality Wine Area)
|
Grapes
|
Wines
|
1
|
Penedes
Cava
|
Macabeo, Xarel-Lo, Perellada ,Trepat
|
Sparkling,
White
|
|
2
|
Mallorca
Montsant
|
Callet, Mantonegro, Fogoneu,Prensal,
Garnacha, Cariñena
|
White,
Red
|
|
3
|
Rias
Baixas
|
Albarino
|
White
|
|
4
|
Ribera Del Guadiana
|
Cabernet Sauvignon, Graciano, Tempranillo, Syrah
|
Red
|
|
5
|
|
Toro
|
Tinta De Toro
|
Red
|
6
|
Somontano
|
Chardonnay,
Cabernet Sauvignon, Tempranillo, Merlot
|
White,
Red, Rose
|
|
7
|
Jerez-Sherry
Rioja
Cava
Rueda
|
Palomino,
Pedro Ximinez, Vardejo,
Macabeo, Xarel.Lo. Parellada,Tempranillo, Garnacha
|
Sparkling,
White, Red, Fortified
|
|
8
|
Rioja
Ribera Del Duero Valdepeñas
|
Tempranillo
|
Red
|
|
9
|
Binissalem
|
Mantonegro, Cabernet Sauvignon, Tempranillo
Callet,Moll,Chardonnay
Moscatel
|
Red,
White, Sweet
|
|
10
|
Cava
|
Pinot Noir, Macabeo, Xarel.Lo, Parellada
|
Sparkling
|
|
11
|
Somontano
|
Gewürztraminer,
Chardonnay,
Merlot, Cabernet Sauvignon, Tempranillo
|
Red,
White, Rose
|
|
12
|
Ribera Del Duero
Cigales
Rueda
|
Tempranillo,
Verdejo
|
Red,
White
|
|
13
|
Vinos De La Tierra De Leon
|
Prieto Picudo
|
Red,
Rose
|
|
14
|
Rioja
Cava
|
Viura, Malvasia
Garnacha, Tempranillo
Mazuelo
|
Red,
White, Rose, Sparkling
|
|
15
|
Ribera del Duero
La Mancha
Castilla Y Leon
|
Tempranillo
|
Red
|
|
16
|
Rioja
|
Tempranillo,
Cabernet Sauvignon
|
Red
|
|
17
|
Cataluña
Penedes,Rioja,
Brandy
|
Chardonnay,
Gewürztraminer, Moscatel De Alexandria,
Sauvignon Blanc
Macabeo, Parellada Xarel.Lo
|
Red,
White
|
|
18
|
Ribera
del Duero
|
Tempranillo
|
Red
|
|
19
|
Ribera
del Duero
|
Tempranillo
|
Red
|
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